10 Best Sous Vide Steak Cuts

Sous vide is a perfect choice for cooking steak that comes out perfect every. single. time. These are the best steak cuts for the sous vide!

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flat iron

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skirt steak

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flank steak

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Hanger steak

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sirloin steak

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Want the full list — including the #1 steak cut for sous vide? Click the link below!

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10 Best Sous Vide Steak Cuts

Sous vide is a perfect choice for cooking steak that comes out perfect every. single. time. These are the best steak cuts for the sous vide!

flat iron

flat iron

Tender and marbled, with rich flavor, and the cut itself is of a uniform thickness and shape.

skirt steak

skirt steak

A robust flavor profile with nice marbling. Just as savory as a ribeye at a fraction of the price

flank steak

flank steak

Sous vide tenderizes this lower-cost but sinewy cut — perfect for feeding a crowd.

Hanger steak

Hanger steak

The savory flavor and tenderness of this onglet cut are simply astonishing.

sirloin steak

sirloin steak

Lean, juicy, and full of flavor — not to mention relatively afforable!

Want the full list — including the #1 steak cut for sous vide? Click the link below!