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David

David Lewis is an avid home chef, and frequently uses sous vide as a time-saver when feeding his family of 4. When he's not chronicling his culinary adventures here or on Kitchen Ambition, you'll find him tending the hops in his beer garden or delivering small-batch home roasted coffee in his neighborhood.
Su-V Gun attached to a MAPP canister.

Su-V Gun Review: A Powerful Torch for Sous Vide Cooking

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Chicken thigh sliced on a bed of wilted kale in a bowl.

Sous Vide Chicken Thighs, Perfect for Meal Prep

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Bernzomatic TS8000 torch being fired.

Bernzomatic TS8000 vs TS4000 Torch: Chef’s Comparison

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Hi, we're Rishi & Jen!

rishi and jen biswas

One of us is a fantastic cook, the other not so much, but with the help of our sous vide we both can manage to put tasty meals on the table for our family of 5!

Join us as we learn all there is to know about sous vide cooking!

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Recent Posts

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